Qhuav Pickled Daj Radish Daikon

Cov lus piav qhia luv luv:

Lub Npe:Pickled Radish
Pob:500g * 20bags / thawv
Txee Lub Neej:24 lub hlis
Keeb kwm:Phiaj suav
Daim Ntawv Pov Thawj:ISO, HACCP, HALAL, KOSHER

Pickled daj radish, tseem hu ua Takuan nyob rau hauv Japanese cuisine, yog hom ntawm cov tsoos Japanese pickle ua los ntawm Daicon Radish. Lub Daicon Radish yog ua tib zoo npaj thiab tom qab ntawd pickled nyob rau hauv ib tug brine uas muaj ntsev, nplej bran, piam thaj, thiab qee zaum vinegar. Cov txheej txheem no muab cov radish nws kos npe ci daj xim thiab qab zib, tangy tsw. Pickled daj radish feem ntau tau txais ib sab zaub mov lossis khoom noj nyob rau hauv Japanese zaub mov, uas nws ntxiv cov tsw qab thiab muaj tsw rau zaub mov noj.

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Khoom Qhia Qhia

Khoom Ntawv

Kev piav txog

Nws yog ib qho uas ua nrog Sushi, tais diav, thiab Bento thawv. Ib qho ntxiv, nws ntseeg tau tias pab kev zom zaub mov thiab raug nqi rau nws cov txiaj ntsig kev noj qab haus huv. Ntxiv rau kev ua ib qho staple nyob rau hauv Japanese cuisine, pickled daj radish kuj tseem txaus siab nyob rau lwm cov neeg Asian. Nrog nws cov xim vibrant thiab cov lus saj, pickled daj radish yog ib qho ntau yam thiab qab thiab cov qab zib ntxiv rau cov tais diav ntau yam.

Cov khoom xyaw

Radish 95.5%, Dej, ntsev (4.5%), cov tshuaj tsw qab (E360), Acidity requlator acid (E951), Accharinsodium (E954), Acesulfame-k (E950), Ntuj xim-riboflavin (E101)

Cov Ntaub Ntawv Qhia Khoom Noj

Cov khoom	Rau 100g
Zog (KJ)	190
Protein (g)	1.1
Rog (G)	4.2
Carbohydrate (g)	4
Sodium (mg)	1380

Lub thawv

Spec.	500g * 20bags / ctn
Tas nrho lub thawv hnyav (kg):	14Kg
Net Carton Nyhav (kg):	10kg
Ntim (m³):	0.027m³

Xav paub meej ntxiv

Cia:Khaws rau hauv qhov chaw txias, qhuav qhov chaw kom deb ntawm tshav kub thiab ncaj qha.

Shipping:
Huab cua: Peb tus khub yog DHL, TNT, EMS thiab FedEx
Hiav txwv: Peb cov tshuaj tua tsiaj kev koom tes nrog MSC, CMA, Cosco, NYK thiab lwm yam.
Peb lees txais cov neeg siv cov neeg xa khoom. Nws yooj yim los ua haujlwm nrog peb.

Vim li cas thiaj xaiv peb

20 xyoo kev

Ntawm Asian cuisine, peb tau zoo siab xa cov khoom noj txaus kom muaj txiaj ntsig zoo rau peb tus neeg yuav khoom.

Tig koj tus kheej daim ntawv lo rau hauv kev muaj tiag

Peb pab neeg nyob ntawm no los pab koj hauv kev tsim cov ntawv sau zoo meej uas muaj kev cuam tshuam koj hom.

Cov Khoom Siv Muaj Peev Xwm & Kev Tsim Kho Kom Zoo

Peb tau txais koj tau them nrog peb 8 txiav-ntug kev peev peev nyiaj thiab lub zog tswj hwm kev nyab xeeb zoo.

Export rau 97 lub teb chaws thiab cheeb tsam

Peb tau xa tawm mus rau 97 lub teb chaws thoob ntiaj teb. Peb txoj kev mob siab los muab cov zaub mov Esxias zoo ua rau peb cais tawm ntawm kev sib tw.