Qhia txog peb cov Fresh Ramen Noodles, ib yam khoom tshiab uas txhais tau tias yooj yim dua hauv ntiaj teb ua noj ua haus. Ua los ntawm cov txheej txheem tsim khoom lag luam siab heev, cov noodles no muab lub sijhawm luv luv rov ua kom qhuav, cia koj txaus siab rau pluas mov qab hauv ob peb feeb xwb. Nrog rau qhov zoo kawg nkaus chewiness thiab zoo meej strand sib xws, peb cov Fresh Ramen Noodles muab qhov kev paub txog saj tiag tiag uas yog ob qho tib si tshiab thiab txaus siab. Muaj cov dej noo ntau, cov noodles no rov ua dua cov qauv zoo nkauj ntawm cov pasta ua tshiab, ua rau lawv yog lwm txoj hauv kev zoo tagnrho rau cov noodles kib ib txwm muaj. Paub tias yog tiam plaub ntawm cov pluas noj yooj yim, peb cov Fresh Ramen Noodles tau txais kev nyiam thoob ntiaj teb ntawm cov neeg nyiam noj mov. Zoo meej rau cov pluas noj sai lossis cov tais diav zoo nkauj, lawv muab lub hauv paus ntau yam rau ntau yam kev tsim ua noj ua haus. Txaus siab rau ntau yam toppings thiab saj kom haum rau koj saj, ua rau txhua pluas noj yog qhov kev paub tshwj xeeb. Xaiv Fresh Ramen Noodles rau cov khoom uas embodies yooj yim, zoo, thiab saj tiag tiag. Txais tos yav tom ntej ntawm kev noj mov nrog kev yooj yim thiab kev muaj tswv yim.
Dej, Hmoov Nplej, Gluten Nplej, Roj Paj Noob Hlis, Ntshav, Acidity regulator: lactic acid (E270), Stabilizer: Sodium alginate (E401), Xim: Riboflavin (E101)
| Cov khoom | Ib 100g |
| Zog (KJ) | 675 |
| Cov protein (g) | 5.9 |
| Rog (g) | 1.1 |
| Carbohydrate (g) | 31.4 |
| Ntshav (g) | 0.56 |
| TSHWJ XEEB. | 180g * 30 hnab / thawv |
| Qhov Hnyav Tag Nrho Hauv Lub Thawv (kg): | 6.5kg |
| Qhov hnyav ntawm lub thawv (kg): | 5.4kg |
| Ntim (m3): | 0.0152m3 |
Kev Khaws Cia:Khaws cia rau qhov chaw txias, qhuav kom deb ntawm qhov kub thiab tshav ntuj ncaj qha.
Kev Xa Khoom:
Huab cua: Peb tus khub yog DHL, EMS thiab Fedex
Hiav Txwv: Peb cov neeg sawv cev xa khoom koom tes nrog MSC, CMA, COSCO, NYK thiab lwm yam.
Peb txais cov neeg xa khoom uas tau xaiv los ntawm cov neeg siv khoom. Nws yooj yim ua haujlwm nrog peb.
ntawm Asian Cuisine, peb zoo siab xa cov kev daws teeb meem zaub mov zoo tshaj plaws rau peb cov neeg siv khoom hwm.
Peb pab neeg nyob ntawm no los pab koj tsim cov ntawv lo zoo meej uas qhia txog koj lub npe.
Peb tau npaj txhij rau koj nrog peb 8 lub Hoobkas nqis peev tshiab thiab lub kaw lus tswj hwm zoo.
Peb tau xa tawm mus rau 97 lub teb chaws thoob ntiaj teb. Peb txoj kev mob siab rau kev muab cov khoom noj Esxias zoo ua rau peb txawv ntawm lwm cov neeg sib tw.