HondashiYog hom ntawm tam sim no hondashi Tshuag, uas yog hom Japanese kua zaub Tshuag ua los ntawm cov khoom xyaw nrog cov flakes flakes, kombu (seiitake nceb.Hondashiyog cov khoom lag luam grainy. Nws tsuas yog muaj cov hmoov nplej bonito, Bonito Dej Kub Extract, enzyme hydrolyzed bonito cov amino acids, asp feed yam cuam tshuam thiab lwm yam. Lub caij nyoog no yog cov khoom noj muaj txiaj ntsig zoo uas tshwm nyob rau hauv ib lub teeb xim av granular lub xeev thiab muaj cov ntses umami tsw thiab tshuaj tsw qab.
Peb cov hondashi paub tias yog txoj kev yooj yim thiab nrawm rau cov nplua nuj rau cov tais diav yam tsis muaj kev npaj tsoos Dashi Tshuag los ntawm kos. Peb lub tuam txhab tam sim no hondashi Tshuag granules tuaj yeem yaj nyob rau hauv dej kub kom ua kom sai thiab yooj yim broth. Cov txheej txheem ntawm kev siv hondashi yog yooj yim thiab muaj txiaj ntsig. Qhov no ua rau nws xaiv qhov zoo tshaj plaws rau kev tsim ntau yam ntawm cov tais luam Japanese, muab kev daws teeb meem zoo rau kev ua noj ua haus hauv tsev thiab kws tshaj lij.
Nws yog feem ntau siv nyob rau hauv Japanese ua noj ntxiv rau cov kua zaub, ua rau muaj qhov tob tob, thiab cov khoom noj muaj txiaj ntsig, tshwj xeeb tshaj yog thaum ua rau Japlo Miso kua zaub. Txhawm rau npaj cov kua zaub miso, koj yuav tsum yaj cov hondashi hauv dej, tom qab ntawd ntxiv cov khoom xyaw thiab ua noj tshaj qhov kub kub. Tom qab rhaub, ntxiv miso, thiab do kom huv kom txog thaum lub miso yaj.
Ntxiv rau cov kua zaub-Tshuag, pebHondashiKuj tseem siv tau rau hauv cov khoom mankle kom ntxiv qhov hloov maj mam ajami tsw. Nws tuaj yeem raug ntxiv rau Udon mij ua kom txhim kho kom muaj tag nrho cov tais diav ntawm cov tais diav. Nws lub teeb xim av xim thiab cov xim granular ua rau nws yooj yim rau kev sib xyaw ua ke kom muaj cov khoom xyaw qhuav tsis muaj hloov kho cov khoom kawg. Nws kuj tseem siv tau los ua cov seasoning rau ci nqaij, thiab cov khoom xyaw ntawm zaub xam lav hnav, ntxiv qhov tshwj xeeb thiab qab dimension rau kev ua noj ua haus.
Kev sivHondashitxuas ntxiv dhau ntawm cov zaub mov Japanese ntawm Japaneseine, raws li nws cov versatility tso cai rau nws kom tau koom rau hauv ntau qhov kev coj ua zoo thoob ntiaj teb. Nws lub peev xwm los ua kom muaj kev sib txuas lus nplua nuj ua rau nws muaj txiaj ntsig ntxiv rau cov tais diav ntau ntxiv, ntxiv cov khoom lag luam tshwj xeeb thiab savory rau kev ua haujlwm ntau yam kev tsim muaj ntau yam. Txawm hais tias siv raws li cov kua zaub tsoos Tshuag lossis raws li ib qho kev sib xyaw ua ke hauv ntau qhov essence ntawm umami, tsa cov kev noj mov nrog nws cov kev sib txawv thiab txaus siab saj.
Lub Sijhawm Post: Jun-25-2024