Wakameyog ib hom seaweed tseem ceeb uas noj tau. Cov zaub ntug dej hiav txwv no siv dav hauv cov tais diav Es Xias, thiab feem ntau yog muab rau hauv cov kua zaub thiab zaub xam lav, lossis ua ib qho tais diav rau cov khoom noj hiav txwv. Nws yog cov ntses qus uas tau cog hauv dej Australian, thiab feem ntau yog cog hauv Nyiv Pooj thiab Kauslim Teb. Feem ntau cov wakame uas koj yuav pom ntawm lub khw yog los ntawm ib lub teb chaws ntawm ob lub teb chaws no.
Wakame yog ib hom zaub hauv hiav txwv, feem ntau hu ua seaweed, siv dav hauv Nyiv thiab lwm yam zaub mov Es Xias, tshwj xeeb tshaj yog hauv cov kua zaub, zaub xam lav, thiab khoom noj txom ncauj, tab sis kuj yog ib qho khoom qab zib. Wakame muaj xim ntsuab tob; nws qee zaum hu ua "sea mustard," tej zaum vim nws zoo li cov zaub ntsuab mustard thaum siav, tab sis tsis yog vim nws cov saj me me, uas tsis zoo li cov zaub kua txob.
Nws muaj ob hom: qhuav, uas feem ntau yog hom uas pom ntau, thiab ntsev. Hom ntsev no muag hauv lub tub yees thiab muab kaw cia rau hauv lub hnab ntim khoom.
Wakame txawv ntawm nori, uas yog hom seaweed qhuav siv rau hauvua sushi. Nori cCov wakame qhuav feem ntau yog ua los ntawm cov ntawv tiaj tiaj, qhuav, thaum cov wakame qhuav feem ntau yog cov strips uas me ntsis shriveled, zoo li raisins los ntawm hiav txwv. Cov wakame qhuav yuav tsum tau ntub ua ntej siv nws, thaum cov nori feem ntau yog toasted ua ntej sib sau ua ke ntawm sushi yob.s, los yogonigiri.
Wakameyuav tsum tau ua kom rov ua dua ua ntej siv nws. Tsuas yog muab cov seaweed tso rau hauv ib lub tais thiab npog nws nrog dej sov rau ob peb feeb. Nws yuav nthuav dav me ntsis, yog li koj yuav tsis tas yuav siv ntau ntawm nws. Thaum hydrated thiab lim dej, nws ntxiv rau zaub xam lav thiab kua zaub, lossis txiav, seasoned, thiab ua zaub xam lav. Cov kua zaub miso nto moo feem ntau yog garnished nrog diced tofu, minced scallions, thiab me me ntawm cov seaweed ntsuab. Cov seaweed ntawd yog wakame.
Tom qab ua kom cov dej noo dua, tsuas yog muab nws tso rau hauv dej khov rau 5 txog 6 feeb, tom qab ntawd lim nws tawm, thiab nias cov dej ntau dhau tawm. Lwm txoj hauv kev yogua kom dawbLub wakame, uas yog ib feem ntawm kev muab lub wakame qhuav tso rau hauv dej npau, tom qab ntawd lim nws, thiab yaug nws nrog dej txias ua ntej nws qhuav. Blanching coj tawm cov xim ntsuab ci ntawm lub wakame, thiab koj yuav ua li ntawd yog tias koj siv nws hauv zaub xam lav es tsis yog kua zaub. Thaum kawg, cov strips qhuav tuaj yeem zom rau hauv lub tshuab sib tsoo txuj lom thiab siv ua lub caij rau zaub xam lav, kua zaub, ntses, lossis tofu.
Zoo li feem ntau cov zaub hauv hiav txwv, wakame muaj ib qho briny, salty,umami saj, nrog rau qee qib qab zib thiab. Vim tias wakame los ntawm hiav txwv, nws yuav saj ntawm hiav txwv, lossis tsawg kawg yog ua rau muaj cov saj zoo li ntawd, tab sis tsis muaj ntses. Hais txog nws cov qauv, rehydrated wakame muaj cov qauv roj hmab me ntsis, nplua nplua, yuav luag squeaky thaum koj tom rau hauv nws. Wakame qhuav ncaj qha los ntawm lub hnab, kuj yog ib qho kev xaiv khoom noj txom ncauj, zoo li cov qos yaj ywm me ntsis chewy.
Txawm hais tias tsis tshua muaj nyob rau hauv Western chav ua noj,wakame yog ib qho khoom xyaw uas siv tau ntau yam. Siv cov wakame uas tau rov ua kom qhuav hauv cov zaub xam lav, ntxiv rau cov kua zaub, lossis noj ua ib qho tais rau nqaij thiab mov uas muaj roj sesame thiab kua ntses. Siv cov hmoov av qhuav, kua ntses, dos ntsuab, zib ntab, thiab noob sesame los marinate cov nqaij ua ntej ci. Sib tov cov wakame uas tau rov ua kom qhuav rau hauv cov zaub xam lav pasta thiab hnav nrog tamari thiab ntsev dos.
Cov wakame qhuav tuaj yeem khaws cia rau hauv lub hnab uas nws tuaj txog, hauv qhov chaw txias, qhuav, tsaus ntuj, txog li ib xyoos. Thaum koj tau rov ua kom nws noo, nws yuav tsum khaws cia rau hauv lub tub yees, qhov twg nws yuav kav ntev li 3-4 hnub. Koj tuaj yeem khaws cov wakame uas tau rov ua kom noo hauv lub tub yees, qhov twg nws yuav khaws cia rau ib xyoos. Cov wakame uas muaj ntsev (tub yees) yuav tsum khaws cia rau hauv lub tub yees, qhov twg nws yuav nyob tshiab rau ob peb lub lis piam, tab sis nws yog qhov zoo tshaj plaws los xyuas hnub tas sij hawm lossis hnub muag.
Natalie
Beijing Shipuller Co., Ltd
WhatsApp: +86 136 8369 2063
Lub vas sab hauv internet: https://www.yumartfood.com/
Lub sijhawm tshaj tawm: Cuaj hlis-11-2025

