Lag luam wholesale Pickled Sushi Ginger 20 phaus

Lus piav qhia luv luv:

Lub npe:Pickled Ginger

Pob:20lbs/pab

Lub neej txee:24 hli

Keeb kwm:Tuam Tshoj

Daim ntawv pov thawj:ISO, HACCP, BRC

Pickled Ginger yog ib qho khoom noj tshwj xeeb ua los ntawm cov qhiav tshiab uas tau ua tib zoo khaws cia. Nws muaj ib tug refreshing saj nrog ib tug hint ntawm qab zib thiab me ntsis acidity, ua rau nws yog ib qho tseem ceeb muaj nyob rau hauv ntau yam cuisines. Cov khoom lag luam ntau yam no txhim kho qhov tsw ntawm cov tais diav xws li sushi, zaub xam lav, thiab ntau lwm yam zaub mov txawv, ntxiv qhov zoo siab zing. Tsis tas li ntawd, pickled Ginger yog nplua nuj nyob rau hauv antioxidants thiab paub txog nws cov kev pab cuam digestive thiab ua pa-freshening zog. Txawm hais tias tau txais kev pabcuam raws li kev noj qab haus huv lossis ua ke nrog cov chav kawm tseem ceeb, pickled Ginger coj lub zog kov rau koj qhov kev paub noj mov.

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Product Detail

Khoom cim npe

Cov ntaub ntawv khoom

Pickled Ginger yog ib qho khoom noj zoo nkauj uas ua los ntawm cov tub ntxhais hluas, cov hauv paus hniav zoo nkauj, uas tau dhau los ua cov txheej txheem zoo nkauj los txhim kho lawv cov khoom zoo. Qhov no vibrant, tangy, thiab me ntsis qab zib accompaniment elevates ntau yam tais diav, ua rau nws ib tug nrov xaiv nyob rau hauv ntau cuisines. Thaum nws feem ntau cuam tshuam nrog sushi thiab sashimi, qhov uas nws ua hauj lwm ua lub palate cleanser, pickled Ginger's versatility extends rau zaub xam lav, qhaub cij, thiab mov tais, muab ib tug tawg ntawm tsw uas complements ntau yam khoom xyaw.

Tshaj li nws qhov kev thov ua noj, pickled Ginger ua kev zoo siab rau nws cov txiaj ntsig kev noj qab haus huv. Paub txog nws cov tshuaj tiv thaiv kab mob, Ginger pab zom zaub mov thiab tuaj yeem pab txo qhov xeev siab. nplua nuj nyob rau hauv antioxidants, pickled qhiav pab txhawb kev tiv thaiv kab mob thiab kev noj qab haus huv tag nrho. Feem ntau npaj los ntawm slicing tshiab qhiav nyias nyias thiab immersing nws nyob rau hauv ib tug sib tov ntawm vinegar, qab zib, thiab ntsev, nws tuav ib tug crisp kev ntxhib los mos thiab vibrant xim. Txawm hais tias siv los ua ib sab phaj, topping, los yog cov khoom xyaw tshwj xeeb, pickled Ginger ntxiv ib qho kev sib tw zoo siab rau txhua pluas noj, txaus siab rau cov neeg nyiam ua noj ua haus thiab cov neeg paub txog kev noj qab haus huv ib yam nkaus.

Cov khoom xyaw

Ginger, Dej, Acetic acid, Citric acid, ntsev, Aspartame (muaj phenylalanine) potassium, Sorbate.

Khoom noj khoom haus

Cov khoom	Rau 100 g
Zog (KJ)	397 ib
Protein (g)	1.7
Rog (g)	0
Carbohydrate (g)	3.9
Sodium (mg)	2.1

Pob

SPEC.	20lbs/pab
Tag Nrho Cov Thawv Nyhav (kg):	14,8kg ib
Net Carton Nyhav (kg):	9, 08kg
Volume (m³):	0,02m ua³

Paub meej ntxiv

Cia:Khaws rau hauv qhov chaw txias, qhuav kom deb ntawm tshav kub thiab ncaj qha tshav ntuj.

Shipping:
Cua: Peb tus khub yog DHL, TNT, EMS thiab Fedex
Hiav txwv: Peb cov neeg xa khoom xa tuaj koom tes nrog MSC, CMA, COSCO, NYK thiab lwm yam.
Peb lees txais cov neeg xa khoom xa tuaj. Nws yooj yim ua haujlwm nrog peb.

Vim Li Cas Xaiv Peb

20 xyoo kev paub

ntawm Asian Cuisine, peb zoo siab xa cov zaub mov zoo rau peb cov neeg siv khoom.

Tig koj tus kheej daim ntawv lo rau hauv Kev muaj tiag

Peb pab neeg no nyob ntawm no los pab koj tsim cov ntawv zoo meej uas qhia txog koj lub hom phiaj tiag tiag.

Supply Ability & Quality Assurance

Peb tau txais koj them nrog peb 8 lub tuam txhab peev txheej thiab kev tswj xyuas zoo.

Exported rau 97 Lub Tebchaws thiab Cheeb Tsam

Peb tau xa tawm mus rau 97 lub teb chaws thoob ntiaj teb. Peb txoj kev mob siab rau muab cov khoom noj Esxias zoo ua rau peb sib nrug ntawm kev sib tw.